Women often add calcium supplements for bone protection in perimenopause, but WHI (Jackson 2006, NEJM) showed calcium + vitamin D supplements raised kidney-stone risk ~17%. Prefer food calcium with meals; if pills are necessary, take them with food and plenty of fluid.
Myth 1: stones = too much calcium, so restrict it — wrong; cutting dietary calcium raises risk.
Myth 2: beer "flushes stones out" — alcohol diuresis is short-lived while it raises uric acid and dehydrates.
Myth 3: spinach is healthy, eat freely — it's very high in oxalate; stone-formers should moderate and pair with calcium.